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VTEC related documents
European Commission Documents
Opinion of the Scientific Committee on veterinary measures relating to public health on Verotoxigenic E. coli (VTEC) in foodstuffs (adopted on 21-22 January 2003)
DG SANCO Vision paper on the development of data bases for molecular testing of foodborne pathogens in view of outbreak preparedness
EFSA Documents
The Community Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents, Antimicrobial resistance and Foodborne outbreaks in the European Union in 2005
The Community Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents, Antimicrobial resistance and Foodborne outbreaks in the European Union in 2006
The Community Summary Report on Trends and Sources of Zoonoses and Zoonotic Agents in the European Union in 2007
The Community Summary Report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in the European Union in 2008
The European Union Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Food-borne Outbreaks in 2009
The European Union Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Food-borne Outbreaks in 2010
The European Union Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Food-borne Outbreaks in 2011
The European Union Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Food-borne Outbreaks in 2012
The European Union Summary Report on Trends and Sources of Zoonoses, Zoonotic Agents and Food-borne Outbreaks in 2013
Monitoring of verotoxigenic Escherichia coli (VTEC) and identification of human pathogenic VTEC types 1 - Scientific Opinion of the Panel on Biological Hazards Adopted on 18 October 2007
Scientific Report of EFSA - Technical specifications for the monitoring and reporting of verotoxigenic Escherichia coli (VTEC) on animals and food (VTEC surveys on animals and food) - November 2009
SCIENTIFIC REPORT submitted to EFSA - Development of harmonised survey methods for food-borne pathogens in foodstuffs in the European Union - December 2010
ECDC/EFSA JOINT TECHNICAL REPORT - Shiga toxin/verotoxin-producing Escherichia coli in humans, food and animals in the EU/EEA, with special reference to the German outbreak strain STEC O104 - June 2011
TECHNICAL REPORT - Tracing seeds, in particular fenugreek (Trigonella foenum-graecum) seeds, in relation to the Shiga toxin-producing E. coli (STEC) O104:H4 2011 Outbreaks in Germany and France - 2011
SCIENTIFIC REPORT - Urgent advice on the public health risk of Shiga-toxin producing Escherichia coli in fresh vegetables - August 2011
Scientific Opinion on the risk posed by Shiga toxin-producing Escherichia coli (STEC) and other pathogenic bacteria in seeds and sprouted seeds - March 2012
Scientific Opinion on VTEC-seropathotype and scientific criteria regarding pathogenicity assessment - 2013
Scientific Opinion on the evaluation of molecular typing methods for major food-borne microbiological hazards and their use for attribution modelling, outbreak investigation and scanning surveillance: Part 1 (evaluation of methods and applications) - 2013
Technical specifications for the pilot on the collection of data on molecular testing of food-borne pathogens from food, feed and animal sample - December 2014
External Scientific Report "Molecular typing of VTEC strains isolated from food, feed and animals: state of play and standard operating procedures for PFGE typing, profiles interpretation and curation" - 2014
Scientific Opinion on the public health risks related to the consumption of raw drinking milk - December 2014
Report of the EFSA's 20th Scientific Colloquium on Whole Genome Sequencing of food-borne pathogens for public health protection - February 2015
The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2014 - December 2015
Public health risks associated with Enteroaggregative Escherichia coli (EAEC) as a food-borne pathogen - December 2015
The European Union summary report on trends and sources of zoonoses, zoonotic agents and food-borne outbreaks in 2017
ECDC Documents
Report of the Surveillance of seven priority food- and waterborne diseases in the EU/EEA 2010-2012 - April 2015
EFSA and ECDC technical report on the collection and analysis of whole genome sequencing data from food-borne pathogens and other relevant microorganisms isolated from human, animal, food, feed and food/feed environmental samples in the joint ECDC-EFSA molecular typing database - April 2019
USDA Documents
Microbiology Laboratory Guidebook
STEC in raw beef products - Draft risk profile for pathogenic non-O157 STEC - August 2011
USDA policy to fight E.coli and protect the food supply - September 2011
STEC in raw beef products - Docket No. FSIS-2010-0023 - September 2011
Detection and Isolation of non-O157 Shiga Toxin-Producing Escherichia coli (STEC) from Meat Products and Carcass and Environmental Sponges - June 2014
